CATEGORIAS…
-
Join 141 other subscribers
Archives
- February 2024
- October 2023
- September 2023
- August 2023
- July 2023
- May 2023
- February 2023
- December 2022
- November 2022
- July 2022
- August 2021
- March 2021
- January 2021
- December 2020
- November 2020
- October 2020
- September 2020
- August 2020
- July 2020
- February 2020
- January 2020
- December 2019
- November 2019
- September 2019
- August 2019
- June 2019
- February 2019
- October 2018
- September 2018
- December 2017
- September 2016
- June 2016
- April 2016
- March 2016
- January 2016
- June 2015
- December 2014
- February 2014
- January 2014
- November 2013
- October 2013
- July 2013
- June 2013
- May 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- September 2012
- August 2012
- July 2012
- May 2012
- April 2012
ULTIMAS ENTRADAS!!!
Tag Archives: SERVICIO DEL VINO
“AIREAR EL VINO”
Airear, o dejar el vino respirar, es maximizar su exposición con el oxígeno. Al mezclarse con el aire, sus aromas se abren, suavizando su sabor y mejorando sus características. Todos los vinos tintos se benefician al airearse. Sin embargo, algunos … Continue reading